JI GU CAO HERBAL TEA, KAI KUT TEA 鸡骨草凉茶

JI GU CAO HERBAL TEA, KAI KUT TEA 鸡骨草凉茶

Product Unit: 180GM
Clears Liver Heat, Clears Summer Heat, Produces fluid to alleviate thirst 清肝利胆, 消暑散热, 生津止渴

DIRECTION煮法

1公升水,中火煮约1小时后即可享用。可以添加冰糖或冬瓜糖调味。

Mix with 1 Litre of water and cook for 1 hour. Add rock sugar or winter melon sugar for taste. 

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RM9.2
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